GASTRONOMY

At Native Hotels, we are committed to sharing simple and authentic culinary experiences. Our chef highlights the richness and diversity of our traditions, adding a touch of creativity. Blending local inspirations with mixed flavors, each dish invites you to discover a generous and heartfelt cuisine.

RESTAURANT & BAR

O'Manguier

The O'Manguier restaurant welcomes you in an elegant and bright setting, opening onto the gardens of Native Hotels. Its large bay windows and decor, combining natural wood and local materials, create a warm and exceptional atmosphere. In the shade of a century-old mango tree, enjoy the pergola and terrace, gently cooled by a light breeze, and savor the calm and tranquility of the hotel.

Enjoy a fully personalized and interactive four-course experience through our chef’s SIGNATURE menu. O'Manguier offers refined and fusion cuisine, enhanced by fresh produce from our garden. Inspired by African terroir, our table celebrates taste and flavor.

Our bar completes the culinary experience with a refined selection of cocktails, wines, and premium spirits. It is also the ideal place for after-work gatherings, meals with friends, or special family moments.

Restaurant
Restaurant Thursday to Sunday
Breakfast
Breakfast 7:00 AM to 10:00 AM (Thursday to Saturday)
7:00 AM to 10:30 AM (Sunday)
Lunch
Lunch 12:00 PM to 3:00 PM
Dinner
Dinner 7:00 PM to 10:00 PM
Brunch
Brunch 12:00 PM to 4:00 PM (Sunday)